✵The TCM herbalism is also known as pharmaceutics of Traditional Chinese Medicine, or Chinese pharmaceutics, is the branch of health science dealing with the preparation, dispensing, and proper utilization of Chinese herbs. It is majorly composed of Introduction of Chinese Medicinals, Classification of Chinese Herbs, Formulas, and Patent medicines.
Classifications of Herbs:Herbs Clearing Heat and Drying Dampness.
Introduction: Herbs Clearing Heat and Drying Dampness: an agent or substance bitter in taste and cold in property that is effective for eliminating heat and dampness, usually used in the treatment of diseases caused by damp-heat, such as acute jaundice, acute dysentery, urinary infection, eczema, boils and abscesses.
✵Till the date Oct 10th,2019, there are totally  kinds of common TCM herbs,  kinds of related plant species, are recorded in this category. These Herbs Clearing Heat and Drying Dampness are briefly introduced separately:
Brief Introduction: The Herb Rhizoma Smilacis Glabrae is the dried rhizome of Smilax glabra roxb.(family Libiaceae), used to counteract toxins and eliminate dampness for the treatment of syphilis, morbid leukorrhea, and heat stranguria. The herb is commonly known as Rhizoma Smilacis Glabrae, Glabrous Greenbrier Rhizome, Tǔ Fú Línɡ.
✵Common herbal classics and official herbal classics defined the herb Rhizoma Smilacis Glabrae(Glabrous Greenbrier Rhizome) as the dried rhizome of (1). Smilax glabra roxb., or (2). Smilax lanceaefolia Roxb.var.opaca A.DC. They are plants of the Smilax L. Genus, Liliaceae family, Liliflorae order. This 2 commonly used species are introduced as:
(1).Smilax glabra roxb.: It is commonly known as Glabrous Greenbrier, or Tǔ Fú Línɡ. The climbing irrigation was long, 1~4 mm long. Stem smooth, spiny. Rhizomes thick, massive, often connected by stolons, 2~5 cm thick. Leaves alternate; Petiole 5~15~20 mm long, about 3/5~1/4 of the length, with a narrow sheath, often with 2 slender tendrils, exfoliating point near tip; Leaf blade thinly leathery, narrowly elliptic-lanceolate to narrowly ovate-lanceolate, 6~12~15 cm long, 1~4~7 cm wide, apex acuminate, base rounded or obtuse, usually pale green below. Inflorescences umbels solitary in leaf axils, usually with more than 10 flowers; Male inflorescence the total pedicel is 2~5 mm long, usually significantly shorter than petiole, rarely as long as petiole, 1 bud between the total pedicel and petiole. Inflorescence receptacle is swollen, somewhat rosette with most persistent bracteoles, 2~5 mm wide, flowered greenish-white, 6-ribbed, ca. 3 mm in diameter; Outer perianth slice of male flower is nearly oblate, about 2 mm wide, pocket shape, abaxially central with longitudinal groove, inner perianth slice is nearly round, about 1 mm wide, margin has irregular tooth; Male flowers close, with inner tepals nearly equal length, filaments very short; The total peduncle of the female inflorescence is about 1 cm long. The female flower looks like the male flower, but the inner tepals are toothless, with 3 stamens. Berries 6~8 mm in diameter, black when ripe, powdered. Its flowering period is from May to November, fruiting period is from November to April.
Ecological environment: It grows in forests, shrubs, river Banks or valleys below an elevation of 1,800 meters above sea level. It is also found in forest margins and sparse forests. It is distributed in south of Gansu, the Yangtze river basin south, Hainan, Taiwan, Yunnan and other areas of China.
Trait identification: Rhizome subcylindric, or irregularly striate, tuberculate, with short branches; Length 5~22 cm, diameter 2~5 cm. The surface is yellowish-brown, uneven, with a hard fibrous root remnant at the tip of the protuberant tip, round bud marks at the tip of the branch, sometimes irregular cracks on the outside, and residual scaly leaves. It is hard and hard to break. The cut surface is white to reddish-brown, powdery, with vascular bundle points in the middle, and small spots like gravel (still exist after boiling). Quality slightly tough, broken when the dust came out, wet with water stick-slip feeling. Light smell, taste light, astringent. The herb which cross-section light brown, sufficient powder content is better.
(2).Smilax lanceaefolia Roxb.var.opaca A.DC.: It is commonly known as An Se Ba Qi. Leaves usually leathery, shiny surface; Pedicels generally longer than petiole, slightly shorter; Anthers nearly circular; Berries are black when ripe. Its flowering period is from September to November, fruiting the following November.
Ecological environment: It grows in woods or shade of slopes, 600~2,000 meters above sea level, a few in western Yunnan can rise to 2,800 meters along canyons. Distribution range: It is distributed to Yunnan, Guizhou, Sichuan, Hubei, and Guangxi of China. It is also found in Sikkim, Bhutan, Myanmar, Laos, and Thailand.